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FLAVOR: BLUEBERRY COBBLER

FLAVOR

INGREDIENTS

PROTEIN ISOLATE: Isolate: Generally goes through a defined filtration process yielding a higher content of protein: 90% protein, or higher. Because of this, it contains less lactose and fat than normal whey concentrate.

ESSENTIAL AMINO ACIDS: All nine essential amino acids perform varied roles in your body. They’re involved in important processes such as tissue growth, energy production, immune function, and nutrient absorption.* Supplementing with EAAs could reduce muscle soreness after exercise.

DIGESTIVE ENZYMES: UXO uses DigeZyme as our digestive enzyme. Once a protein source reaches your stomach, hydrochloric acid and enzymes called proteases to break it down into smaller chains of amino acids. Amino acids are joined together by peptides, which are broken by proteases. Breaking protein down allows for it to be digested more efficiently and put to use faster for more lean muscle gains.*


100% WHEY PROTEIN ISOLATE

QUALITY AND MACRO FRIENDLY PROTEIN

EASY ON THE STOMACH

PURE SOURCE OF WHEY ISOLATE WITH DIGESTIVE ENZYMES

UNMATCHED FLAVORS

INDUSTRY LEADING FLAVOR TECHNOLOGY FOR THAT WOW FACTOR!

DETAILS

Unlock your full potential with POST ISO, the ultimate in protein purity and performance. Designed for the fitness enthusiast who demands excellence, this fast-digesting whey protein isolate is your go-to for maximum absorption and results without compromise.

Subheading

PERFORMANCE, INNOVATION, QUALITY

At UXO Supplements, we pride ourselves in every aspect of the business. From formulation of breakthrough products, new and innovative ingredients, new flavoring techniques. We look to level up ourselves so you can continue to level up yourself.

BENEFITS

  • LEAN MUSCLE GAINS from the naturally occuring EAAs.
  • IMPROVED RECOVERY fueling the muscles with protein and amino acids.
  • Hit Macros with ease. Combining rich protein with low amounts of carbs and fats.
  • DIGESTS EASILY because of the Whey Isolate protein source combined with Digestive Enzymes.
  • Amazing Taste. We pride ourselves in our flavoring systems. You can expect best in class flavoring with our protein powders without the chalky texture.

BUILT FROM BATTLE

Bring your stresses, your distractions, and heartache to the gym. Leave it all with the iron and leave feeling empowered, motivated, and ready to take on the world.

Video

We're here to help

Frequently asked questions

Use the FAQ section to answer your customers' most frequent questions.

WHAT IS WHEY PROTEIN ISOLATE?

Whey protein isolate is a highly refined form of whey protein that has undergone additional processing to remove most of the fat, lactose, and carbohydrates. This results in a protein powder that is typically 90% or more protein by weight, making it a great choice for those looking to maximize protein intake while minimizing extra calories.

It is fast-digesting and rich in essential amino acids, particularly leucine, which plays a key role in muscle protein synthesis. Because it contains little to no lactose, whey protein isolate is also a good option for people with lactose intolerance. It's commonly used for muscle recovery, lean muscle building, and overall protein supplementation. 

WHAT IS THE DIFFERENCE BETWEEN WHEY PROTEIN ISOLATE AND WHEY PROTEIN?

The main difference between whey protein isolate and whey protein (often referring to whey protein concentrate) is the level of processing and protein content.

  • Whey Protein (Concentrate): Contains 70-80% protein, with more fats, carbs, and lactose. It retains more natural nutrients and can have a creamier texture.
  • Whey Protein Isolate: Contains 90% or more protein, with most fats, carbs, and lactose removed. It’s a purer and faster-digesting option, ideal for those wanting high protein with minimal extras.

If you're lactose-sensitive or looking for a leaner protein source, whey isolate is the better choice. If you want a more natural, cost-effective option with some added nutrients, whey concentrate works well.

WHAT IF MY STOMACH IS SENSITIVE TO WHEY?

100% Isolate has gone through more filtering taking out majoirty of the lactose and fructose. Yielding it with a much higher protein content. They are perfect for individuals on a very strict macro plan or in a caloric deficit. 

 Blend proteins will have fructose and lactose, and usually a bit more carbs, and fats. They tend to be creamier and can taste a little bit better. They are also known to cause GI distress.

WHEN IS THE BEST TIME TO TAKE POST ISO?

It is up to you. Protein timing does not necessarily mean as much as getting your total protein content in each day. So having a goal of lets say 220g of protein and ensuring you hit that before you go to bed each night.

ARE THERE ANY NEGATIVE SIDE AFFECTS TO TAKING ISOLATE PROTEIN?

Please read the instructions on this product carefully, and consult with a physician before use if you have any underlying health issues. We always encourage people to use the product as intended to mitigate any potential risks. 

Customer Reviews

Based on 126 reviews
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R
R.B.
Post Iso Rocky Road

Tastes just like a sweet treat ! i can’t wait to try other flavors after tasting the rocky road post ISO

W
William
Excellent product

Excellent product, and love the taste.

J
Jose
Blueberry Cobbler

One of the best flavors in the line up. I use it to make some protein yogurt or mix into my oatmeal. Sometimes make a smoothie with it or just in shaker with almond milk or water! The options are endless! This is my go to flavor I absolutely love it !!!!

J
Josh
Simply Delicious

The Rocky Road Post Iso is nothing short of delicious. It’s smooth and thr little marshmallows add a nice crunch. The flavor profile is spot on.

A
Ave samra
Amazing taste

Birthday cake protein taste amazing, no clumps super light on the stomach. Great Marcos and no chemical after taste.