Fruity Pebbles Protein Waffles

• 1 scoop of UXO Vanilla Post ISO
• 20g Liquid Egg Whites
• 1/4 tsp Baking Powder
• 2 tblsp. water

Mix all into a bowl, add to waffle maker for specified time.

For the topping . . .

• 2 tblsp. Sugar Free Syrup
• 10g of Fruity Pebbles Cereal
• 5g of Original Whipped Topping

And enjoy!!

Kudos to the chef: Alicia Denise

Follow her on Instagram: @savaaagesurvivor